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      • Charles H. Barrier, MD
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Western Carolina Digestive Consultants | Gastroenterology & EndoscopyWestern Carolina Digestive Consultants | Gastroenterology & Endoscopy
  • Home
  • About
    • About Us
    • Our Team
      • Charles H. Barrier, MD
      • Philip E. Stack, MD
      • Randall Savell, MD
      • Phillip Tanner, MD
  • Services
  • Patient Resources
    • Patient Portal
    • Your Visit
    • Forms
    • Procedure Prep
    • FAQ
  • Locations
  • Contact Us

Phillip E. Tanner, M.D.
Board-Certified Gastroenterologist
Western Carolina Digestive Consultants & Endoscopy


Biography

For more than 30 years, Dr. Phillip Tanner has combined disciplined military-medicine training with a warm, patient-centered approach to digestive care. He earned his medical degree at the University of Minnesota Medical School, completed an internal-medicine residency at Tripler Army Medical Center in Honolulu, and went on to a gastroenterology fellowship with the San Antonio Uniformed Services Health Education Consortium (SAUSHEC) before joining Western Carolina Digestive Consultants.

Outside the office, Dr. Tanner travels internationally for both leisure and medical missions.

Areas of Expertise

      • Colonoscopy
      • Upper Endoscopy / EGD

      • Capsule Endoscopy

      • ERCP (pancreatic-biliary)

 

* Hospital Privileges – Harris Regional Hospital (Sylva), Angel Medical Center (Franklin)


Care Philosophy

I pair evidence-based medicine with clear, straightforward communication so every patient leaves informed, confident, and cared for.


 

Gastroenterologists

Charles Barrier, MD

Philip Stack, MD

Randall Savell, MD

Phillip Tanner, MD

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Office Hours

Monday 8:00 AM – 5:00 PM

Tuesday 8:00 AM – 5:00 PM

Wednesday 8:00 AM – 5:00 PM

Thursday 8:00 AM – 5:00 PM

Friday 8:00 AM – 5:00 PM

*Endoscopy patients may be scheduled outside our posted office hours

Sylva Office

  • 26 Westcare Drive #302, Sylva, NC 28779
  • (828) 586-9200
  • (828) 586-7459

Franklin Office

  • 197 Riverview St, Franklin, NC 28734
  • (828) 349-3636
  • Fax (828) 349-0311

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