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Western Carolina Digestive Consultants | Gastroenterology & EndoscopyWestern Carolina Digestive Consultants | Gastroenterology & Endoscopy
  • Home
  • About
    • About Us
    • Our Team
      • Charles H. Barrier, MD
      • Philip E. Stack, MD
      • Randall Savell, MD
      • Phillip Tanner, MD
  • Services
  • Patient Resources
    • Patient Portal
    • Your Visit
    • Forms
    • Procedure Prep
    • FAQ
  • Locations
  • Contact Us

Procedure Prep Instructions

Clear Liquid Diet – All Procedures

  • Clear Liquid Diet

Clear Liquid Diet

Clear Liquid Diet

*For both EGD and Colonoscopy procedures 

EGD Prep Instructions

  • EGD Prep

EGD Prep

EGD Prep

Colonoscopy Prep Instructions

  • Miralax

Miralax

Miralax Morning Prep
Miralax Evening Prep
  • SUFLAVE

SUFLAVE

SUFLAVE Morning Prep
SUFLAVE Evening Prep
  • SUTAB

SUTAB

SUTAB Morning Prep
SUTAB Evening Prep
  • SUPREP

SUPREP

SUPREP Morning Prep
SUPREP Evening Prep
  • PLENVU

PLENVU

PLENVU Morning Prep
PLENVU Evening Prep
  • NuLytely / GoLytely

NuLytely / GoLytely

NuLytely / GoLytely Prep

Additional Procedure Information

*For questions about the prep instructions, please visit our FAQ or contact us

Endoscopy patients may be scheduled outside our posted office hours. The arrival time given when you schedule is often adjusted; please follow the arrival time confirmed by our nurse during your phone call about one week before your procedure.

We’re caring for multiple patients and moving as efficiently and safely as possible, so delays are common on procedure day. Thank you for your patience, and please note you may be called in earlier than your scheduled arrival time.

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Office Hours

Monday 8:00 AM – 5:00 PM

Tuesday 8:00 AM – 5:00 PM

Wednesday 8:00 AM – 5:00 PM

Thursday 8:00 AM – 5:00 PM

Friday 8:00 AM – 5:00 PM

*Endoscopy patients may be scheduled outside our posted office hours

Sylva Office

  • 26 Westcare Drive #302, Sylva, NC 28779
  • (828) 586-9200
  • (828) 586-7459

Franklin Office

  • 197 Riverview St, Franklin, NC 28734
  • (828) 349-3636
  • Fax (828) 349-0311

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